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Tarragon

For seasoning sauces, salads, poultry and more.

Tarragon has a sweetish aromatic flavour with a hint of anise. This classic of French haute cuisine is used to refine creamy sauces as well as fish and poultry dishes.

  • Demeter

CONTENTS: 

15 g

INGREDIENTS: 

tarragon**

* = from organic agriculture, ** = from biodynamic agriculture
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