Caraway, whole

For seasoning cabbage dishes, pastries and more.

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Caraway has a strong, warm flavour and makes heavy meals more digestible. This European seasoning plant has influenced German and Austrian cooking in particular. Use caraway with stews and with cabbage or potato dishes.


50 g



Kümmel, ganz, Gewürz Lebensbaum bio
Caraway, whole Caraway, whole

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  * from organic agriculture
** from biodynamic agriculture
° allergen

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