Coriander, ground

For seasoning stews, cabbage dishes, bread and more.

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The spicy, slightly nutty taste of ground coriander fruits is appreciated all over the world and is found in lots of mixed spices. Use coriander to round off savoury dishes and for baked delicacies.


40 g



Koriander, gemahlen Gewuerz Lebensbaum bio
Coriander Coriander

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  * from organic agriculture
** from biodynamic agriculture
° allergen

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