Mykonos

For seasoning gyros and feta.

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Greece probably has the longest coastline in the Mediterranean. It also has many mountainous and partly barren regions. This defines Greek cuisine, which typically features fish, lamb and aromatic herbs. Greek food is preferably prepared in an oven or grilled. Be it souvlaki or moussaka, gyros or baked feta cheese, our Mykonos mix of spices is an absolute must.

 

Contents

65 g

Demeter

 

Mykonos organic Lebensbaum
Mykonos Mykonos

Discover the ingredients

  * from organic agriculture
** from biodynamic agriculture
Salz
Salt
Zwiebel
Onion
Paprika
Paprika
Oregano
Oregano
Knoblauch
Garlic
Basilikum
Basil
Senf
Mustard seeds
Thymian
Thyme
Sellerie
Celeriac
Schwarzer Pfeffer
Black Pepper
Chili
Chili

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