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China Chun Mee, leaf

Fresh and tart – a taste of the Far East at home

Fresh and with a well-balanced acerbity – that’s how our Chun Mee green tea from China tastes. A great-tasting classic tea of pale green infusion color.In China, tea has been cultivated for thousands of years and is usually drunk green. The first teas to reach Europe in the 17th century were also green and unfermented. It was not until later that black tea established itself here. Enjoy a cup of the original green tea!

  • loose tea
  • water temperature 80-90° C
  • 1-4 min. (en)


200 g


green tea*

* = from organic agriculture, ** = from biodynamic agriculture
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