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Darjeeling, leaf

Delicately tart and flowery – hand-picked Demeter quality

No other tea achieves the unmistakable aroma of a Darjeeling. Once you have tried it, you will always instantly recognise its delicately tart, flowery taste and pale brown infusion colour.We buy our Darjeeling tea, which is cultivated using biodynamic methods, directly from the Ambootia tea plantation. Here, on the remote southern slopes of the Himalayas, the tea leaves are carefully picked by hand and then traditionally processed. High-level enjoyment – in more than just the geographical sense!

  • loose tea
  • 100° C (en)
  • 3-5 min. (en)
  • PGI Darjeeling
  • Demeter


100 g


black tea**

* = from organic agriculture, ** = from biodynamic agriculture