East Frisian Tea, Broken

Strong and malty – East Frisia’s elixir of life

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The East Frisians like their national drink malty and aromatic, with a deep red infusion colour. The basis of our East Frisian Tea is therefore a blend of strong teas from selected Indian plantations. Nowhere in Germany is as much tea drunk as in East Frisia. And no wonder! It’s ‘Teetied’ (tea time) four times a day there. Rock sugar, cream and time to chat are also a traditional part of any East Frisian tea ceremony.


100 g

loose tea


Water temperature

100 °C

Steeping Time

3-5 min

East Frisian Lebensbaum Bio
East Frisian Lebensbaum Bio East Frisian

Discover the ingredients

  * from organic agriculture
** from biodynamic agriculture
° allergen
Black Tea

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